Is Mr. Mi's Coffeehouse & Ice Cream plastic cup healthy? A closer look at the label
A coffeehouse-style cup built around sweeteners, emulsifiers, and flavoring, with almonds, butter, and chocolate farther down the list.
Blume score
Very low score - coffee
This report uses Blume product data, ingredient notes, and FDA label-reading rules. It is general shopping context, not medical advice.
Short answer
Very low. The top ingredients are corn syrup and other sweeteners, with added emulsifier and flavoring ingredients. That makes it a poor fit if you want a simpler coffee drink.
Why the score is low
- Corn syrup is the first ingredient, so the product is built around added sugar rather than coffee itself.
- Soy lecithin and artificial flavor point to processing and formulation support, not a short ingredient list.
- Chocolate, butter, cane sugar, and almonds add more calories, fat, and sweetness to an already sweet base.
- The label data does not show a strong whole-food or minimally processed profile.
Ingredient risk map
Ingredient notes
Corn Syrup
This is a high-glycemic sweetener and the main ingredient listed. When it appears first, it usually means the drink is centered on added sugar.
Soy Lecithin
Used as an emulsifier to keep ingredients mixed. It is common in processed drinks, but it is still a sign of formulation rather than simplicity.
Artificial Flavor
This is there to boost taste, but it does not tell you much about what is actually in the cup. It adds to the ultra-processed feel.
Almonds
A positive note in the list, since almonds contribute fat, protein, and fiber. Here, though, they sit behind several sweeteners and processed ingredients.
Butter
Butter adds richness and fat. In a sweet coffee product, it can increase the dessert-like character more than the nutritional value.
What to compare in store
- If you are comparing coffee drinks, look for products where coffee or milk appears before syrups and flavor systems.
- A shorter ingredient list usually signals less formulation and fewer added stabilizers or emulsifiers.
- If sweetness matters, check whether the product uses sugar, syrup, or a lower-sugar format before buying.
- For a better everyday choice, compare this with plain coffee, lightly sweetened coffee, or a milk-based drink with fewer added flavor ingredients.
Better label signals
- Coffee or milk listed before syrups and flavoring ingredients.
- No artificial flavoring or emulsifier needed to hold the product together.
- Lower added sugar or a clearly reduced-sugar formula.
- A short ingredient list that reads like a drink, not a dessert.
Scan the label before you buy.
Blume reads food labels, flags ingredients, and gives each product a plain-English score so you can compare options in the aisle.
Download BlumeFAQ
Why is this coffee product scored so low?
The list starts with corn syrup and includes other sweeteners and flavoring aids. That usually means the product is more sugar-driven than coffee-driven.
Does the presence of almonds make it a healthier choice?
Almonds are a positive ingredient, but they appear after several added sweeteners and processed components. That does not offset the overall profile.
What should I look for instead?
Look for a coffee drink with fewer added sweeteners, fewer flavor additives, and a simpler ingredient list.
Sources and method
Product and ingredient signals come from the Blume product database. The label-reading context below is included on every product report so the article stays tied to public food-label rules.
- FDA Daily Value guide: The FDA says 20% DV or more is high and 5% DV or less is low for a nutrient on the Nutrition Facts label.
- FDA ingredient list guide: The FDA explains that ingredients are listed in descending order by weight on food labels.
- FDA major allergen update: Sesame became the ninth major food allergen in the United States on January 1, 2023.
- FAO NOVA classification overview: The NOVA system classifies foods by the extent and purpose of processing.