Member's Mark Yogurt Flavored Raspberries ingredients: what the label says
Member's Mark Yogurt Flavored Raspberries is a flavored yogurt with saturated fats and processed emulsifiers.
Blume score
Very low score - yogurt
This report uses Blume product data, ingredient notes, and FDA label-reading rules. It is general shopping context, not medical advice.
Short answer
Flavored yogurt with palm kernel oil, soy lecithin, and artificial flavors indicating moderate processing.
Answers people search for
Is Member's Mark Yogurt Flavored Raspberries healthy?
Member's Mark Yogurt Flavored Raspberries scores 19/100 in Blume, which puts it in the very low range. That does not mean one serving is dangerous, but it does mean the label has tradeoffs worth comparing.
Member's Mark Yogurt Flavored Raspberries ingredients?
The ingredients worth slowing down for are Palm Kernel Oil, Soy Lecithin, Natural flavor, Confectioner's Glaze. Scan the full label because ingredient order and serving size can change how the product fits your diet.
Member's Mark Yogurt Flavored Raspberries nutrition label?
Use the Nutrition Facts panel as the tie-breaker. The FDA's 5% and 20% Daily Value rule is a useful shortcut: 5% DV is low, while 20% DV is high for a nutrient.
Member's Mark Yogurt Flavored Raspberries calories and sugar?
Use the Nutrition Facts panel as the tie-breaker. The FDA's 5% and 20% Daily Value rule is a useful shortcut: 5% DV is low, while 20% DV is high for a nutrient.
Why the score landed there
- Contains high saturated fat palm kernel oil
- Soy lecithin with allergen and endocrine concerns
- Use of natural and artificial flavors
- Includes confectioner's glaze and additives
Ingredient risk map
Ingredient notes
Palm Kernel Oil
This ingredient is used for structure and stability. It is high in saturated fat, so it changes the product away from a fresh fruit profile.
Soy Lecithin
Soy lecithin helps oil and water mix smoothly. It is useful in processing, but it is still an industrial ingredient rather than a kitchen staple.
Natural flavor
This can improve taste, but it does not tell you much about the source or how much is used. That lack of detail is part of the concern.
Confectioner's Glaze
This coating gives shine and protection. It is common in candy-like products, which tells you something about the style of this food.
Added Sugars
Added sugar is part of the sweetness profile here, so the product is more than fruit with dairy flavoring. It is a sweetened snack.
What to compare in store
- Compare this product with plain frozen fruit or unsweetened yogurt if you want fewer processing aids.
- If you are choosing between fruit snacks, check whether the coating depends on oils and glazes.
- Look for products that do not need emulsifiers to hold the ingredient list together.
- For a simpler option, choose items with no added sugars and no flavor coatings.
Better label signals
- A short list centered on fruit and yogurt ingredients.
- No emulsifiers such as soy lecithin.
- No coating agents such as confectioner's glaze.
- No added sugars.
Scan the label before you buy.
Blume reads food labels, flags ingredients, and gives each product a plain-English score so you can compare options in the aisle.
Download BlumeFAQ
Does yogurt flavored mean it contains real yogurt in a meaningful amount?
The ingredient list provided does not give enough detail to confirm how much yogurt is present. The overall formula still reads as processed.
Is palm kernel oil the same as palm oil?
No. They come from different parts of the palm fruit, but both are used as industrial fats in processed foods.
Why is soy lecithin a concern here?
It is not automatically harmful, but it is a sign that the product needs an emulsifier to keep its texture stable.
Sources and method
Product and ingredient signals come from the Blume product database. The label-reading context below is included on every product report so the article stays tied to public food-label rules.
- FDA Daily Value guide: The FDA says 20% DV or more is high and 5% DV or less is low for a nutrient on the Nutrition Facts label.
- FDA ingredient list guide: The FDA explains that ingredients are listed in descending order by weight on food labels.
- FDA major allergen update: Sesame became the ninth major food allergen in the United States on January 1, 2023.
- FAO NOVA classification overview: The NOVA system classifies foods by the extent and purpose of processing.